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09/03/2010

Registered Dietitians needed for participation in a research study

<P align=center><B>Comparison of Four Methods of Dietary Assessment: Food Records vs. Combined Food Records with Digital Photography vs. Digital Photography vs. Digital Photography with Limited Documentation</B></P><P align=center><B></B></P><P align=center><B>University of Texas at El Paso (UTEP), Kinesiology Department</B><B> </B></P><P align=center>Time line: Approximately 4 weeks</P><P align=center>Compensation: None</P><P align=center>Location: Your home or office</P><P align=center>Tools needed: Computer and Email</P><P align=center>What is entailed: Analyze dietary records </P><P align=center>Who is eligible: Registered Dietitian with a minimum of one year experience and actively working in the field of dietetics</P><P align=center>**If you are interested in participating in this study, please respond with a personal email to the PI Sara Peidle RD, LD at <A href="mailto:slpeidle@yahoo.com">slpeidle@yahoo.com</A> </P>


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