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February 2, 2019

Dr. David Seaman, DC, MS

Saturday, February 2, 2019

DoubleTree Hotel | Grand Rapids, MI

ANABOLIC LABS IS EXCITED TO BRING

Dr. David Seaman, DC, MS

TO GRAND RAPIDS, MI FOR CE CREDITS!

>> Outline

Learn how a dietary excess of sugar, flour, and refined oils create chronic inflammation. By
addressing chronic inflammation properly, we can target the underlying cause of most chronic
conditions, such as obesity, autism, metabolic syndrome, diabetes, interstitial cystitis, depression, migraine headaches, and other pain syndromes.

>> Meeting Info

  • Saturday, February 2, 2019
  • 9:30a - 4:30p
  • 6 CE Credits
  • Double Tree Hotel, Grand Rapids, MI
  • $150 per attendee - due upon registration

>> Register

LIMITED SPACE AVAILABLE! REGISTER TODAY TO RESERVE YOUR SPOT!

Dr. David Seaman is a 1986 graduate of NYCC, after which he completed an MS in Nutrition and Diplomate in Neurology. During chiropractic college, Dr. Seaman became interested in patients who did not respond to traditional chiropractic care and this led to his writing the first comprehensive article devoted to nutrition, chronic inflammation and pain expression.

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Add to Calendar aCLuDhaqizCaPxAftmqF167204 02/02/2019 02/02/2019 true Dr. David Seaman, DC, MS ANABOLIC LABS IS EXCITED TO BRING Dr. David Seaman, DC, MS TO GRAND RAPIDS, MI FOR CE CREDITS! >> Outline Learn how a dietary excess of sugar, flour, and refined oils create chronic inflammation. Byaddressing chronic inflammation properly, we can target the underlying cause of most chronicconditions, such as obesity, autism, metabolic syndrome, diabetes, interstitial cystitis, depression, migraine headaches, and other pain syndromes. >> Meeting Info Saturday, February 2, 2019 9:30a - 4:30p 6 CE Credits Double Tree Hotel, Grand Rapids, MI $150 per attendee - due upon registration >> Register Email or call Kate Eimers kate@kadewellness.com 989.245.4092 LIMITED SPACE AVAILABLE! REGISTER TODAY TO RESERVE YOUR SPOT! Dr. David Seaman is a 1986 graduate of NYCC, after which he completed an MS in Nutrition and Diplomate in Neurology. During chiropractic college, Dr. Seaman became interested in patients who did not respond to traditional chiropractic care and this led to his writing the first comprehensive article devoted to nutrition, chronic inflammation and pain expression. DoubleTree Hotel | Grand Rapids, MI