Cincinnati-area JTM Food Group is spending $17 million to expand its Harrison, Ohio meat processing plant. The family-owned company specializes in kettle-cooked meat products, and processes up to 125 tons of meat products daily for schools, restaurants and grocery stores.
With sales up six percent last year, and an expected growth of eight percent this year, the company decided to undergo a two-year expansion – the largest expansion in its more than five-year history.
For more information about JTM Food Group, and its expansion efforts, click here.